Off Grid Oven
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Weddings

A wood-fired oven truck for your Las Vegas wedding.

A 1997 Defender with a live wood fire makes a backdrop guests photograph all night. Your caterer runs the oven, from pizza to fire-roasted sides, and we handle the truck: delivery, a walkthrough of the oven and pickup.

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A wood-fired pizza on a board at sunset, Red Rock mountains behind

Why it works.

  • Rehearsal dinners

    A relaxed, hands-on meal the night before, with pizzas coming out every couple of minutes.

  • Receptions

    A food station that doubles as entertainment, with fresh pizzas coming out of the fire all evening.

  • The late-night slice

    Book a short window after dinner and serve hot pizza when the dancing peaks.

Planning tips

Before you book.

Starting at $800 a day for up to 6 hours on site, with 2 bags of hardwood and delivery within 25 miles.

  • Confirm with your venue that a vehicle can park on site and that open-flame cooking is allowed.
  • Your caterer or pizzaiolo operates the oven, and they or the venue provide the certificate of insurance. The menu can go well beyond pizza.
  • Spring and fall weekends are the busiest wedding dates in Las Vegas, so request early.

Ready to pick a date?

Requests are confirmed personally within one business day.